Sunday, January 8, 2017

Philippines: The Taste of South (2017)

Another year of tasting classic, fusion and amazing edibles served in the southern restauarnts of the metro!

Las Pinas

Another Story
Cuisine: American Asian
Food: Paella (395ph), Feta Cheese and dried berries (Feta Cheese and dried beriies with a balsamic viniagrette dressing and tossed assprted lettuce salad drizzled with candied walnuts. 295ph for solo serving can already be shared), Roast Pork Belly (Roast Pork Belly with mushroom gravy and applesauce with potato au gratin or buttered rice or mashed potatoes, 495ph)
Personal Preference: 10 out of 10.  The food is tasty.  The sauce used in pork belly, vegetables and salad are in rich flavor.  The ambiance the best!
Location: 2F inside Evia Mall, Daang Hari Road, Almanza Dos, Las Piñas, 1750












TGI Friday's

Location: Star Mall Pamplona, Las Piñas City
Food:
Calypso Calamari Salad (crisp, golden friend calamari served over mixed fresh greens and tossed with line cilantro dressing and topped with tomato, pineapple and toasted nuts, 595 PHP);
Jack Daniel's Country Ribs & Shrimp (a handful butterflied shrimp, battered and friend until crisp and served with crispy seasoned fries and coleslaw, 895 PHP)
Grilled BBQ Chicken (service with rice pilaf and seasoned vegetables, 545 PHP);



Personal Preference: 9 out of 10.  The food is tasty, but expensive.  Kamsahamnida Unnie.